Go over the pot having a lid and cook the crab legs for four-six minutes, or until they’re heated by and flaky. You can look for doneness by cracking open one of several legs; In the event the meat is opaque and flakes conveniently by using a fork, it’s ready.four. One lesser-recognised fact about cooking frozen crab meat is that it's not highl
to rinse it, I recommend soaking it in ice chilly water for an entire five minutes, then draining pretty well inside a great mesh sieve.Crush the crackers utilizing a meals processor and insert the melted butter towards the topping. Method right up until the butter and crumbs are totally put together. Sprinkle this mixture evenly excessive from the
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